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For generations, White Lily® Flour has been the secret to light baking. Using only pure soft wheat makes the lightest, finest-texture flour you can buy. That's why all of your baked goods made with White Lily will taste so marvelously light and delicious! |
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Ingredients:
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID).
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID).
Nutrition Facts
Serving Size :
1/4
CUP
(30g )
Servings Per Container : 30
Amount Per Serving
Calories 110 Calories From Fat 0
Calories 110 Calories From Fat 0
| Per Srv | % DV | |
| Total Fat | 0g | % |
| Saturated Fat | 0g | % |
| Trans Fat | 0g | |
| Cholesterol | 0mg | % |
| Sodium | 0mg | % |
| Total Carbohydrates | 22g | % |
| Dietary Fiber | 0g | % |
| Sugar | 0g | |
| Protein | 3g |
| Vitamin A | 0% | Vitamin C | 0% |
| Calcium | 0% | Iron | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower, depending on your calorie intake.
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2400mg | 2400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Fat 9 | Carbohydrate 4 | Protein 4 |