Nutrition Facts
Serving Size :
2
TBSP
(39g )
Servings Per Container : About 102
Amount Per Serving
Calories 130 Calories From Fat 30
| |
Per Srv |
% DV |
| Total Fat |
3g |
5% |
| Saturated Fat |
2g |
9% |
| Trans Fat |
0g |
|
| Cholesterol |
10mg |
3% |
| Sodium |
35mg |
2% |
| Potassium |
135mg |
4% |
| Total Carbohydrates |
22g |
7% |
| Dietary Fiber |
0g |
0% |
| Sugar |
22g |
|
| Protein |
3g |
|
| Vitamin A |
2% |
Vitamin C |
0% |
| Calcium |
10% |
Iron |
0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower, depending on your calorie intake.
| |
Calories: |
2,000 |
2,500 |
| Total Fat |
Less than |
65g |
80g |
| Sat. Fat |
Less than |
20g |
25g |
| Cholesterol |
Less than |
300mg |
300mg |
| Sodium |
Less than |
2400mg |
2400mg |
| Total Carbohydrate |
300g |
375g |
| Dietary Fiber |
25g |
30g |
| Fat 9 |
Carbohydrate 4 |
Protein 4 |