Asian Noodle Salad

INGREDIENTS

2 cups Asian sesame vinaigrette, prepared

1/2 cup Jif® Crunchy Peanut Butter (#5150024324)

1/4 cup Soy sauce

2 tbsp. Honey

1 tsp. Ginger, fresh, grated

1/2 tsp. Crushed red pepper flakes

4 lb. Linguine, cooked al dente, drained

2 cups Asparagus, fresh, diagonal-sliced, blanched

2 cups Red and orange bell peppers, fresh, julienne

2 cups Green onions, fresh, diagonal-sliced

DIRECTIONS

Combine sesame vinaigrette, Jif® Crunchy Peanut Butter, soy sauce, honey, ginger and crushed red pepper in large bowl; whisk to blend.
Add linguine, asparagus, bell pepper and green onions; toss to blend. Cover and chill to hold.

Nutrition Facts

Serving Size : 1 6 oz. serving

Servings Per Recipes : 16

Amount Per Serving
Calories 331 Calories From Fat 0

Vitamin A	20%	Vitamin C	0%
Calcium	0%	Iron	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower, depending on your calorie intake.

Fat 9

Carbohydrate 4

Protein 4