Strawberry Fritters

INGREDIENTS

4 cups Flour, all-purpose

1/4 cup Sugar

1 tbsp. Baking powder

2 tsp. Salt

8 Eggs, large, separated

2 cups milk, whole

1/4 cup Crisco® Vegetable Oil (#17665)

4 cups Strawberries, fresh, diced

1 cup Smucker's® Strawberry Preserves (#321)

As needed, powdered sugar

3 cups Smucker's® Strawberry Fruit Syrup (#5685)

As needed, strawberries, fresh, whole

DIRECTIONS

Preheat fryer to 350°F.
Combine flour, sugar, baking powder and salt in bowl; mix thoroughly. Reserve.
Combine egg yolks, milk and Crisco® Vegetable Oil in bowl; stir in reserved flour mixture and mix well.
Beat egg whites until stiff; fold into batter with diced strawberries and Smucker's® Strawberry Preserves.
To assemble single serving: Drop four ¼ cup portions fritter batter into hot oil and deep-fry for 3 to 4 minutes or until golden. Drain.
Portion fritters on plate. Dust with powdered sugar. Drizzle 2 tablespoons Smucker's® Strawberry Syrup over top; portion 2 tablespoons additional syrup in ramekin and portion on plate. Garnish with strawberries.

Nutrition Facts

Serving Size : 4 (4 fritters)

Servings Per Recipes : 12

Amount Per Serving
Calories 600 Calories From Fat 0

Vitamin A	6%	Vitamin C	0%
Calcium	0%	Iron	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower, depending on your calorie intake.

Fat 9

Carbohydrate 4

Protein 4